Dishwasher - #176417

Location: Lafayette, LA

Employment Type: Full-Time

Salary: Competitive

Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as Dining Room, Bistro and other areas associated as a Dining Activity. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.

• Load run and unload dish machine
• Keep dishroom clean and organized
• Maintain adequate levels of clean tableware for dining room and kitchen
• Bag and haul dishroom trash to dumpster at designed times
• Handle tableware carefully to prevent breakage and loss
• Be able to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the Kitchen Manager or chef
  
  

Requirements

• High School diploma or GED
• Ability to handle multiple priorities
• Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
• Possess written and verbal skills for effective communication
• You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills
• Be able to work in hot, wet, humid and loud environment for long periods of time
• Be able to safely lift bags, cases and stacks weighing up to 60 pounds up to 15 times per shift